SESAME SEED PROTEIN – DEFATTED FLOUR

  •  100% NATURAL and FINE GROUND flour

  • 45% PROTEIN CONTENT

  • LOW CARB, KETO, PALEO

  • VEGAN, GLUTEN FREE

  • DIABETIC FRIENDLY

 

QUANTITY: 500 g / 50 g

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Description

Because it is extremely low in carbohydrates, has a reduced fat content and is a great protein source, it is irreplaceable in every healthy kitchen!


SESAME SEED FLOUR is in 45% made of protein, which makes it a wonderful every day protein source your body will thank you for!


It is extremely popular in LCHF, KETO and PALEO recipes and is a great alternative to plain flour in patients with celiac disease and other dietary restrictions.


Due to its low glycemic index it is perfect for diabetics and will also suit anyone following a vegan diet.


 

NUTRITIONAL VALUE

Nutritional value per 100 g
Energy/calories: 1746 kJ/417 kcal
Fat: 13 g
Carbohydrates: 27 g*
Protein: 45 g
*Fiber: 14 g
Salt: 0 g

INGREDIENTS

INGREDIENTS: 100% defatted and finely ground sesame seeds.

ALLERGENS: SESAME. The product may contain traces of peanuts and other nuts.

ORIGIN: EU.

QUANTITY: 500 g / 50 g

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